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The Chef's Table

500 South 3rd Street
Milwaukee, WI 53204

Choose an experience
Booking now to June 27, 2017.
    1. $59 Per Person

      Feb 22 Northern Italy ~ Passport Series (1-46 guests)

      A tasting adventure for everyone from dabblers to connoisseurs to learn about and experience different wines, spirits and flavors from around the world.

    2. $79 Per Person

      Feb 28 Mardi Gras ~ Big Night (1-30 guests)

      Chef David Magnasco brings New Orleans flavor to Milwaukee, with Mardi Gras as a private dining experience, filled with the same excitement and character, minus the crowds on Bourbon Street.

    3. $139 Per Person

      Mar 2 Sauces 202 ~ Cooking Class (1-30 guests)

      Discover the basics of sauces with a hands-on cooking class!

    4. $165 Per Person

      Mar 15 Jean-Luc Colombo Wine Dinner (1-30 guests)

      On March 15th, Ian Ribowsky (US Ambassador for Colombo) joins us at The Chef's Table for a 6 course wine dinner, paired with these fabulous French, Rhone Valley wines.